From Taste to Health: Chef Leah Pryor on the Power of Culinary Medicine | March 27, 2024

Only those who attended live are able to claim CPEUs for this webinar.

Join us for a cooking demo from expert Culinary Educator and Executive Chef Manager Leah Pryor as we learn about her unique perspective on the essence of culinary medicine. In this demo she will weave together her time-tested methods for empowering personal food choices and creating a safe space in the kitchen, all while teaching an original healthy recipe.

Moderator: Rachel Bartlett, Teaching Kitchen Collaborative

Speaker: Leah Pryor, Executive Chef Manager and Co-Founder of the Culinary Medicine Program at the University of Vermont Medical Center.